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GOST ISO 763-2011

GOST ISO 763-2011. Fruit and vegetable products. Determination of ash insoluble in hydrochloric acid

Fruit and vegetable products. Determination of ash insoluble in hydrochloric acid

More about GOST ISO 763-2011

Detailed information

Designation GOST ISO 763-2011
Title Fruit and vegetable products. Determination of ash insoluble in hydrochloric acid
Effective date 01.09.2021
Status First implemented
Source of status information ИУ ТНПА № 2-2021
Type of document GOST - Interstate Standards
ICS 67.080.01 Fruits, vegetables and derived products in general
Number of pages 8